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Rachel Levin

Feb 23, 2021 Feb 23, 2021. She has written for such publications as the New York Times, the where she was the San Francisco restaurant critic. An occasional columnist for the, Outside, the New Yorker, and Eater, where she was the San Francisco restaurant critic. An occasional columnist for the San Francisco Chronicle, she is the co-author of Rachel Levin is a San Francisco-based journalist and author of, which Eater named one of 2020’s Best New Cookbooks. 

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