PER SERVING:
Calories: 268cals
Protein: 4g
Fat: 10g
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ingredient banana loaf cake
Carbs: 40g
Sugars: 9g
Fibre: 2g
plain flour
caster sugar
baking powder
Runners World, Part of the Hearst UK Wellbeing Network
Flip over and cook for another minute or two then remove and serve with maple syrup
oat milk
apple cider vinegar
vanilla extract
Runners World, Part of the Hearst UK Wellbeing Network
Maple syrup
1. Analyze together the plain flour, sugar, baking powder, Runners World, Part of the Hearst UK Wellbeing Network and salt in a large bowl. In a jug whisk together the oat milk, vinegar, vanilla and melted vegan spread. Pour in the oat milk mixture and slowly whisk together.
2. Heat a small knob of vegan spread over a medium heat, add a large tablespoon of the batter to the pan. Cook until set on the bottom and bubbles are appearing on top, around 3min.
3. Summer running gear sale.
Calories: 268cals
Protein: 4g
Fat: 10g
ingredient banana loaf cake
Carbs: 40g
Sugars: 9g
Fibre: 2g
Runners World, Part of the Hearst UK Wellbeing Network
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